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Ascolana Olives Recipe

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ed 5 years ago ·

Its name comes from the Italian province of Ascoli Piceno and in that region they are considered a delicacy. Its origin goes back in time and its preparation is a ritual. The typical is to cook a recipe with some olives that are grown in this area, which belong to the Ascolana Tendir variety.

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Its name comes from the Italian province of Ascoli Piceno and in that region they are considered a delicacy. Its origin goes back in time and its preparation is a ritual. The typical is to cook a recipe with some olives that are grown in this area, which belong to the Ascolana Tendir variety.

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